Cooking Pork Shop with Red Gabbage is a challenging process. First turn on the stove, put oil in the pan, add the gabbage, salt, pepper, fry for 5 minutes, add onion, apple, red wine, balsamic, vinegar, brown sugar, butter, and water. Mix for a while, prepare the pork in the pan, and then put it in the tray. Add the red gabbage in the tray too, and "voila", the meal is ready to serve! Enjoy!
This game was played 3,000 times.